Lemon-Herb Chicken Couscous Bowl

A vibrant, protein-rich dish combining Mediterranean and Moroccan flavors. Use 1.5 cups couscous (Dari Medium), 2 chicken breasts, zucchini, cherry tomatoes, lemon zest and juice, garlic, fresh parsley and mint, and 1 tbsp olive oil. Cook couscous, grill seasoned chicken, toss with vegetables and herbs, and serve over fluffy couscous. Lean protein from chicken with fresh herbs provides antioxidants and supports muscle recovery without excess calories.