Moroccan Breakfast Couscous with Fruit

A unique and nourishing way to start your day. Use 1 cup fine couscous (Tria Fine or Kenz), 1 cup warm almond milk, 1 tsp cinnamon, 1 tbsp honey or date syrup, mixed berries, and 2 tbsp sliced almonds. Prepare couscous with warm almond milk and cinnamon, let cool slightly and fluff with fork, divide into bowls, top with fresh berries, almonds, and honey drizzle. Naturally sweetened with beneficial spice support, high in fiber for sustained energy and good digestion.